Instant Mutton Mappas Kit

Instant Mutton Mappas includes Mutton(500gm), Grated Coconut(150gm), Potato, Carrot(50gm), Tomato, Shallot, Onion, Ginger, Grlic, Curry Leaves(100gm) RECIPE =Add the mutton along with the salt, pepper and turmeric powder into a bowl and mix well. Keep this aside. In a pressure cooker, add the coconut oil, cinnamon, cloves and cardamom. To this, add the ginger, garlic, green chilli and curry leaves and saute till the ginger and garlic start changing color. Then, add the onion and salt and fry till onion starts to become a light brown color. Add the turmeric powder, coriander powder and chilli powder and saute till the spices are aromatic. Add the tomato and cook till the tomato pieces are soft. add the marinated mutton and mix well. Cook for a minute and then stir in the thin coconut milk. Pressure cook this for 4-5 whistles till the mutton cooks well. Open the cooker and add the thick coconut milk along with the pepper powder and garam masala. Stir well and let it come to a boil. Turn off the heat and keep it aside. In a small pan, add the coconut oil for the tempering. Add the shallots and curry leaves to this and fry till the shallots are a golden-brown color. Pour this tempering on top of the prepared mutton curry and serve hot.