Fish & Seafood

The body of the Indian mackerel is moderately deep, and the head is longer than the body depth. The ..

Net wt: 400 g

Prawns helps in boosting the production of red blood cells..

Net wt: 400 g

Snapper is rich in Omega-3 fatty acids. Thanks to those fatty acids, The American Heart Association ..

Net wt: 350 g

Pearl spot fish, also popularly known as Karimeen or Chromide is considered a delicacy. Th..

Net wt: 350 g

In terms of nutrition, ribbon fish generally contains about 350 calories in a 100-gram serving, maki..

Net wt: 400 g

Crab is packed with protein, which is important for building and maintaining muscle. Crab also ..

Net wt: 600 g

Hammour fish (grouper fish) are known to be of great nutritional value for human consumption, as&nbs..

Net wt: 400 g

The body of the Indian mackerel is moderately deep, and the head is longer than the body depth. The ..

Net wt: 400 g

Sea bass is high in protein, thiamin, Vitamin B12 and Selenium. It is also a trace source of niacin,..

Net wt: 400 g

Pearl spot fish, also popularly known as Karimeen or Chromide is considered a delicacy. Th..

Net wt: 350 g

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Net wt: 400 g

 These fish help maintain healthy ecosystems as both predators and scavengers..

Net wt: 750 g

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Net wt: 400 g

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Net wt: 400 g

Sardine” also called as Mathi or Chala in Tamil are small, oily fish within the herring family ..

Net wt: 600 g

Sardine” also called as Mathi or Chala in Tamil are small, oily fish within the herring family ..

Net wt: 300 g